• 5 Cloves Garlic

• ¼ Cup Golden Raisins

• Turnip Noodles

• 1.5 Teaspoon Dried Oregano

• 1.5 Tablespoon Extra Virgin Olive Oil

• ½ Cup Pine Nuts

• ½ Cup Walnuts

• Pinch Salt & Pepper

1. Pulse Walnuts, Pine Nuts, & Garlic in a Food Processor, Pulsing Until Chopped Finely
2. Heat oil in a large skillet over medium heat
3. Add Turnip Noodles and cook for 2-3 minutes
4. Add in oregano, pulsed mixture, raisins, and season with salt & pepper
5. Cook for 3-5 Minutes combining ingredients
6. Serve in Bowls and Top with Pine Nuts & Golden Raisins